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Apple Date Pudding


 

   
 

 

Ingredients Weight Measure
Apples, peeled,cored,diced   4 or 5
Sugar   1/2 cup
Chopped dates   1/2 cup
Pecans, toasted   1/2 cup
Flour   2 Tbs.
Baking powder   1 tsp
Salt   1/8 tsp
Nutmeg   1/4 tsp
Butter, melted   2 Tbs.
Egg, beaten   1
 

 

Directions

  1. Stir apples, sugar and dates in a slow cooker
  2. In separate bowl, mix flour, baking powder, salt & nutmeg
  3. Stir into apple mixture
  4. Drizzle melted butter over the batter and stir
  5. Stir in egg
  6. Cook on low for 3-4 hours
  7. Add pecans at the end of the cooking time to warm