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Sweetheart Ribs
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| Ingredients | Weight | Measure | |
| Molasses | 2 Tbs. | ||
| Date flakes or powdered dates | 1/2 cup | ||
| Honey | 1/4 cup | ||
| Soy sauce | 3 Tbs. | ||
| Garlic cloves, minced | 4 | ||
| Hoisin sauce | 1 Tbs. | ||
| Beef consomme | 12oz. | ||
| Pork side ribs | 3 lbs. |
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Directions |
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| 1. Preheat oven to 375 degrees | |
| 2. Combine first 7 ingredients in a small bowl | |
| 3. Stir well | |
| 4. Arrange the ribs in a shallow baking pan | |
| 5. Pour the sauce over the cover | |
| 6. Marinate 1 hour in the refrigerator | |
| 7. Bake uncovered, 45 minutes until tender & sauce is sticky |